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Sugna Fresh Chicken Skin 1kg

249.00

  • Vitamin Absorption: The fats in the skin help the body absorb vitamins such as A, D, E, and K.

(In Stock)

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  • Promotes Collagen Production: The skin contains high levels of glycine, an amino acid that supports the production of collagen, which is essential for maintaining skin elasticity, firmness, and overall hydration.
  • Rich in Collagen: It is composed of roughly 35% connective tissue, with a significant portion being collagen, which helps in reducing joint pain and preventing bone loss.
  • Healthy Fats: Contrary to popular belief, most of the fat found in chicken skin is unsaturated fat, which is beneficial for heart health and can help stabilize blood pressure and reduce bad cholesterol levels.
  • Vitamin Absorption: The fats in the skin help the body absorb vitamins such as A, D, E, and K.
  • Nutrient-Dense: It contains nutrients like selenium, which helps prevent infection, and niacin (Vitamin B3), which is crucial for a healthy metabolism and maintaining skin health.
  • Enhances Cooking Quality: Keeping the skin on while cooking keeps the meat juicier and more flavorful, which may reduce the need for added salt or unhealthy fats. 

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1
75.00

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Quantity 75.00